We Are Hiring!

We are excited to be expanding our team! We are hiring a part-time Program Manager who will be responsible for the planning and implementation of TasteWise Kids programs. Interested? Click below to learn more about this position.

TasteWise Kids at Home

We are very excited to bring #TWKatHome to you - fun + free activities centered around food. We have lots to share with you in the coming weeks and months, so join the adventure!

How To Support Chefs and Restaurants

Who would have thought some of these ‘best of’ restaurants would ever be available curbside or delivered directly to your door? Find out the different ways to support chefs and restaurants during this challenging time.

How To Support Farms

There are many wonderful small farms across the country, and region, that can safely provide you fresh, healthy food. Please consider supporting our local farms.

TasteWise School

Interested in taking cooking classes or wine tasting? Check out TaseWise School to purchase an experience today!

We have also partnered with Words with Boards to bring you special, limited edition TasteWise Kids cutting boards!

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Sign up for updates from TasteWise Kids, including food and nutrition activities for families and students at home!

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Learn

Learn Cooking Basics

Build culinary skills

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Discover

Discover the Importance of Agriculture

Learn where food comes from

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Inspire

Inspire Healthier Eating Habits

Realize healthy food can be good tasting

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Explore

Explore Career Paths

Expose students to new careers

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Welcome

TasteWise Kids offers children fun ways to learn about food and inspire a lifetime of positive, healthy eating habits. We empower children to think about food in new ways, to explore their own sense of taste and to realize that flavorful, nutritious food and good health go together – naturally. Kids get to see first-hand where food comes from and learn about the importance of agriculture and respecting their environment.

Latest Posts

We’re Hiring!

by Wendy Jeffries, Executive Director We are excited to be expanding our team! We are…

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Chew on This: Tasting Notes

by Nancy Siegel, Professor of Art History and Culinary History, Towson University The War of…

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#TWKatHome Activity: Careers, Restaurant Manager

Welcome to Summer TWKatHome! Our summer focus is Food Careers. Over the coming weeks you…

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Upcoming Event

By the Numbers

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STUDENTS PARTICIPATING IN PROGRAMING
+
FAMILIES RECEIVED A FRESH SALAD TO MAKE AT HOME
CHEF/RESTAURANT PARTNERS
FARM PARTNERS
VOLUNTEER HOURS DONATED BY DAYS OF TASTE VOLUNTEERS
%
OF PATRICIPANTS TRIED A NEW FRUIT OR VEGETABLE DURING DAYS OF TASTE